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Bakery · Mossblown

The Auld Bakers Bakery in Mossblown, Prestwick

Hours not listed Hygiene: Pass KA6 5DT
The Auld Bakers – bakery in Mossblown, Prestwick
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Opening hours

Tue 06:31
Opening hours not published

We do not have confirmed opening hours for The Auld Bakers yet. Most UK bakeries open around 7–8am and close mid-afternoon, and many close on Sundays – so it is worth calling ahead.

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About this bakery

About The Auld Bakers

Looking for a bakery in Mossblown, Prestwick? The Auld Bakers is at 13A Station Road, Mossblown, Ayr, KA6 5DT. It is a classic British high-street baker: think sausage rolls, pasties, iced buns and fresh bloomers.

The Auld Bakers has not published regular opening hours in the sources we use, so it is worth calling ahead or checking social media before a special trip. Under Scotland's Food Hygiene Information Scheme, South Ayrshire recorded a result of "Pass" on 3 June 2025.

With no other bakery on our map within 3 km, it serves a wide local area. From central Prestwick it is roughly 3.3 mi away.

Information from OpenStreetMap, the Food Standards Agency and our own research. Suggest an edit.

Usually busy

Estimate
6am9am12pm3pm6pm

Modelled from typical footfall for bakerys and this shop's opening hours – not live data.

Food hygiene rating

Pass

Inspected3 June 2025
Local authoritySouth Ayrshire

Source: Food Standards Agency / Food Standards Scotland. A rating reflects hygiene standards on the day of inspection.

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Photos

Photos are illustrative of this style of bakery.

Getting there

There is no railway station within 3 km, so driving, cycling or a local bus is the easiest way to get here.

Full directions & map

Questions about The Auld Bakers

Where is The Auld Bakers?

The Auld Bakers is at 13A Station Road, Mossblown, Ayr, Mossblown, Prestwick KA6 5DT. Use the map on this page or the Google Maps, Apple Maps or Waze buttons for turn-by-turn directions.

What food hygiene rating does The Auld Bakers have?

It holds a rating of Pass, from an inspection on 3 June 2025 by South Ayrshire. Ratings are published by the Food Standards Agency.

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